BEGIN:VCALENDAR
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PRODID:-//Arc Broward - ECPv6.15.20//NONSGML v1.0//EN
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METHOD:PUBLISH
X-WR-CALNAME:Arc Broward
X-ORIGINAL-URL:https://arcbroward.com
X-WR-CALDESC:Events for Arc Broward
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X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:America/New_York
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TZOFFSETFROM:-0500
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DTSTART:20230312T070000
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DTSTART:20231105T060000
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DTSTART:20240310T070000
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DTSTART:20251102T060000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240928T180000
DTEND;TZID=America/New_York:20240928T200000
DTSTAMP:20260504T132606
CREATED:20240826T174048Z
LAST-MODIFIED:20240827T004945Z
UID:10000253-1727546400-1727553600@arcbroward.com
SUMMARY:It's Always 6 O'Clock Experience Dinner
DESCRIPTION:Course 1: Mad Tea Sandwiches – Smoked Salmon with Dill Cream Cheese\, Roast Beef with Horseradish\, Chicken Salad with Candied Fruit and Nuts\, Pickled Egg Salad \nCourse 2: Queen’s Canapes – Shrunken Quiche Lorraine\, Ace of Spade’s Filo Wrapped Shrimp\, “Bacon Wrapped Date”\, and Pimento Cheese \nCourse 3: Little Alice’s Cookie Platter – Sweet and Salty Spritz Cookie\, Black and and White Cookie with Cocoa Nibs and French Vanilla\, Lace Cookie\, The White Rabbit’s Pistachio Madeleine \nCourse 4: Cheshire Cat’s Favorite Fresh Espresso Ice Cream & Lavender-Lemon Sorbet
URL:https://arcbroward.com/event/its-always-6-oclock-experience-dinner/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240914T190000
DTEND;TZID=America/New_York:20240914T210000
DTSTAMP:20260504T132606
CREATED:20240904T160516Z
LAST-MODIFIED:20240904T160516Z
UID:10000254-1726340400-1726347600@arcbroward.com
SUMMARY:I Dream of Cheese
DESCRIPTION:Get ready to embark on a cheesy adventure like no other! \nOur chefs\, in partnership with Foodie Tribe and Gayo Azul are crafting a menu that will turn your wildest cheese fantasies into reality. Stay tuned for a culinary experience that promises to be as delightful as it is decadent. This is one dreamy dinner you won’t want to miss! \nCourse 1: Lobster Red Pozole –  Sous Vide Lobster Tail served in a Chipotle Fish Broth w Shredded Green Cabbage\, White Hominy\, Fresh Cilantro\, Radishes\, a Blend of Crumbled Queso Blanco and Cotija Cheese with Fried Tortillas for garnish. \nCourse 2: Duck Confit Malanga (Taro) Tostada –  Malanga Lila Tostada with Shredded Duck Confit\, Queso Blanco Fundido\, Avocado Mousse\, Cucumber Pico de Gallo\, Refrito Beans\, Shredded Red Cabbage En Crudo\, Cilantro and Spicy Queso Blanco Bechamel. \nCourse 3: Street Corn style Risotto w NY Strip Tagliata – Sweet Corn Risotto made with Chicken Broth\, Tahin\, Lime\, Cilantro and Cotija Cheese with NY steak Tagliata. \nCourse 4: Marquesita –  Crepe filled with Chocolate and Jam\, finished with Grated Edam on top
URL:https://arcbroward.com/event/i-dream-of-cheese/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240906T190000
DTEND;TZID=America/New_York:20240906T210000
DTSTAMP:20260504T132606
CREATED:20240807T154709Z
LAST-MODIFIED:20240822T172224Z
UID:10000252-1725649200-1725656400@arcbroward.com
SUMMARY:Pasta Party
DESCRIPTION:Indulge in an extraordinary pasta extravaganza and cap off the night with a delightful twist on tiramisu\, featuring raspberry and crunchy meringue. \nCourse 1: Gnocchi all’Amatriciana – Potato Gnocchi served in a Spicy Pomodoro Sauce with Guanciale and finished with Pecorino Romano \nCourse 2: Penne ai Funghi Porcini – Penne Pasta with Fresh Porcini Mushrooms in a Black Garlic and Butter Sauce \nCourse 3: Veal Lasagna – Rich and Cheesy Bechamel and Pomodoro Sauce Layered with Ground Veal\, Fresh Ricotta\, and Mozzarella Cheese. Served with Garlic Ciabatta Crostini \nCourse 4: Raspberry Tiramisu with a Raspberry Jam and a Crunchy Meringue
URL:https://arcbroward.com/event/pasta-party/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240830T190000
DTEND;TZID=America/New_York:20240830T210000
DTSTAMP:20260504T132606
CREATED:20240709T201705Z
LAST-MODIFIED:20240709T201705Z
UID:10000249-1725044400-1725051600@arcbroward.com
SUMMARY:Ladies Networking Night
DESCRIPTION:Ladies’ Night\nLadies’ Night Out \nEnjoy Wine & Cocktails\, Tapas\, Vendors\, Music\, and Networking\, while supporting a great cause. \nEvent proceeds go towards Arc Broward’s mission of providing opportunities for people with disabilities and other life challenges to realize their full potential. \nCatering: Arc Culinary\nWine\nCocktails\nVendors
URL:https://arcbroward.com/event/ladies-networking-night/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240824T160000
DTEND;TZID=America/New_York:20240824T180000
DTSTAMP:20260504T132606
CREATED:20240709T201835Z
LAST-MODIFIED:20240709T201835Z
UID:10000250-1724515200-1724522400@arcbroward.com
SUMMARY:"Sip and Dip" - Chocolate Dipping\, Wine Sipping
DESCRIPTION:“Sip and Dip” \nChocolate Dipping Class paired with Wine.!!! \nMilk Chocolate\, Dark Chocolate\, and White Chocolate paired with Wine to enjoy your class. Prepare to dip chips\, cookies\, marshmallows\, pretzels\, and more while you sip your way to a fun time. Take home all you make to enjoy with loved ones. \nHaving fun for a cause. All profits go towards supporting Arc Broward\, a non-profit organization. We specialize in helping both children and adults with special needs and developmental disabilities.
URL:https://arcbroward.com/event/sip-and-dip-chocolate-dipping-wine-sipping/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240816T190000
DTEND;TZID=America/New_York:20240816T210000
DTSTAMP:20260504T132606
CREATED:20240710T211804Z
LAST-MODIFIED:20240710T211804Z
UID:10000251-1723834800-1723842000@arcbroward.com
SUMMARY:Puerto Rican Flavors Experience Dinner
DESCRIPTION:Get ready for a taste explosion! Join us for an unforgettable culinary journey through Puerto Rico’s finest flavors. From a luscious plantain soup to a mouthwatering sweet plantain lasagna\, crispy pork with zesty pickled onions\, and a dreamy cheese flan finale – this four-course feast will transport your taste buds straight to the Caribbean. Don’t miss out on this tropical culinary adventure right in your own backyard! \nCourse 1: Plantain Soup (Sopa de Platano) – Savory\, Rich\, and Creamy soup made from Plantains \nCourse 2: Sweet Plantain Lasagna – Layers of Sweet Plantains\, Mascarpone Cheese\, Sofrito Marinated Ground Beef\, and a Manchego Bechamel Sauce \nCourse 3: Carne Frita Encebollada – Fried Pork Chunks with Pickled Onions (Escabeche) served over Mamposteao Rice \nCourse 4: Flan de Queso – Cheese Flan with a Pink Peppercorn Infused Caramel \nTickets: $89-$99 PP (drinks & gratuity included)
URL:https://arcbroward.com/event/puerto-rican-flavors-experience-dinner/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240726T190000
DTEND;TZID=America/New_York:20240726T213000
DTSTAMP:20260504T132606
CREATED:20240524T211956Z
LAST-MODIFIED:20240524T211956Z
UID:10000190-1722020400-1722029400@arcbroward.com
SUMMARY:Fresh Summer Flavors
DESCRIPTION:Embrace the vibrant flavors of summer with our latest Summer Series dining experience. Begin with a refreshing salad brimming with seasonal produce like strawberries\, mango\, and avocado\, followed by a course to be revealed. Then\, savor crispy fried Caribbean-style red snapper in a zesty creole sauce\, served with tostones and pickled onions. Cap off the night with an elevated take on the classic strawberry shortcake. \nCourse 1: FRESH Summer Salad – Baby Spinach\, Mint\, Cilantro\, Orange Wedges\, Red Onions\, Grape Tomatoes\, Marinated Strawberries\, Fresh Avocado\, English Cucumbers\, Watermelon Radish\, Mango Chunks with Lime and Local Florida Honey \nCourse 2: Purple Taro Hard Shell Tacos with FRESH Caribbean Conch Salad and Fermented Florida Mango & Avocado Salsa \nCourse 3: FRESH Honeybell Orange Roasted Chicken in an Orange\, Coconut\, & Lemongrass Sauce. Served with FRESH Breadfruit Tostones and Chopped Kale\, Shallot\, White Bean\, and Sunflower Seed Salad with Passionfruit Glaze \nCourse 4: Elevated Strawberry Shortcake
URL:https://arcbroward.com/event/fresh-summer-flavors/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240712T190000
DTEND;TZID=America/New_York:20240712T213000
DTSTAMP:20260504T132606
CREATED:20240524T211630Z
LAST-MODIFIED:20240524T212244Z
UID:10000189-1720810800-1720819800@arcbroward.com
SUMMARY:Spanish Tapas
DESCRIPTION:Join us for an authentic Spanish tapas experience\, the third in our Summer Series. Prepare your taste buds for a journey through Spain’s iconic flavors\, from savory Serrano ham and Manchego cheese to classic tortilla Española\, delectable albondigas meatballs\, garlic shrimp\, and cod-stuffed piquillo peppers\, with a surprise dessert to top off this delectable multi-course adventure. \nCourse 1: Tablita de Serrano and Queso Manchego with Black Garlic Toast Points – Serrano Ham\, Manchego Cheese\, Black Garlic Toast Points and Mixed Spanish Olives \nCourse 2: Tortilla Espanola – A Spanish National Dish\, the Classic Spanish Omelette with Potatoes\, Onions\, & Spanish Spices \nCourse 3: Albondigas en Salsa – Spanish Meatballs made with a Blend of Beef and Pork\, Paprika\, Cumin\, and Garlic in a Tomato Based Sauce \nCourse 4: Gambas al Ajillo – Jumbo Shrimps in Garlic Sauce \nCourse 5: Pimientos Piquillos Rellenos de Pescado – Navarra Region Pequillo Peppers Stuffed with Cod Fish\, Vegetables\, and Spanish Spices. \nCourse 6: Dessert – TBD
URL:https://arcbroward.com/event/spanish-tapas/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240627T190000
DTEND;TZID=America/New_York:20240627T213000
DTSTAMP:20260504T132606
CREATED:20240524T211346Z
LAST-MODIFIED:20240524T212205Z
UID:10000188-1719514800-1719523800@arcbroward.com
SUMMARY:Taste the Mediterranean
DESCRIPTION:Welcome to the second installment of our 2024 Summer Series – Taste the Mediterranean. You’re invited to embark on a flavorful journey through the Mediterranean\, savoring a multi-course meal that starts with a refreshing cold orzo salad\, followed by a baked cod dish bursting with zesty flavors\, grilled lamb chops accompanied by a fresh mint\, tomato\, and feta quinoa\, and a delectable dessert to be revealed. \nCourse 1: Cold Orzo Salad – Kalamata Olives\, English Cucumbers\, Red Onions\, Mediterranean Spiced Toasted Chickpeas\, Chiffonade of Fresh Basil and Spinach\, Greek Feta Cheese\, Roasted Red Peppers\, Extra Virgin Olive Oil and Red Wine Vinegar \nCourse 2: Mediterranean Baked Cod – Tomatoes\, Red Onions\, Garlic\, Coriander\, Spanish Paprika\, Cumin\, Cayenne Pepper\, Capers\, and Lemon Zest served with Lemon Wedge Potatoes \nCourse 3: Grilled Lamb Chops with a Fresh Mint\, Tomato\, and Feta Quinoa – A Mix of Spices\, All-Spice\, Cardamom\, Nutmeg\, and Sweet Paprika come together for this Mediterranean Classic \nCourse 4: Dessert – TBD
URL:https://arcbroward.com/event/taste-the-mediterranean/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240615T190000
DTEND;TZID=America/New_York:20240615T213000
DTSTAMP:20260504T132606
CREATED:20240524T210809Z
LAST-MODIFIED:20240524T212111Z
UID:10000187-1718478000-1718487000@arcbroward.com
SUMMARY:Burger Bash III
DESCRIPTION:Join us for Arc Culinary’s first installment of our Summer Series – Burger Bash III\, a mouthwatering culinary adventure celebrating the beloved burger. You’ll indulge in a 4-course menu featuring creative burger concoctions crafted with the finest ingredients\, from a sesame-marinated salmon burger to a decadent SMASH burger with truffle aioli\, complemented by sides and a delightful Rocky Road Semifreddo dessert. \nCourse 1: “Joel-San” – Sesame Marinated\, Fresh Salmon Burger\, Grilled Onions\, Spicy Asian Mango Slaw on an Arc-Made Sesame Seed Bun \nCourse 2: “Frita Cubana” – Freshly Ground Brisket & Boston Butt\, Arc’s Special Sauce\, and Shoestring Potatoes on a Sweet Hawaiian Roll \nCourse 3: “SMASH Burger” – Grass Fed Beef\, Marinated and Caramelized Onions\, Shitake & Portobello Mushrooms\, with Provolone Cheese and Black Truffle Aioli on a Fresh Baked Brioche Bun served with SideWinder Fries \nCourse 4: Rocky Road Semifreddo
URL:https://arcbroward.com/event/burger-bash-iii/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Arc Culinary,Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240530T190000
DTEND;TZID=America/New_York:20240530T200000
DTSTAMP:20260504T132606
CREATED:20240228T192750Z
LAST-MODIFIED:20240228T192750Z
UID:10000152-1717095600-1717099200@arcbroward.com
SUMMARY:Gastronomic Adventure
DESCRIPTION:
URL:https://arcbroward.com/event/gastronomic-adventure/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240517T190000
DTEND;TZID=America/New_York:20240517T200000
DTSTAMP:20260504T132606
CREATED:20240228T192709Z
LAST-MODIFIED:20240228T192709Z
UID:10000151-1715972400-1715976000@arcbroward.com
SUMMARY:Memphis Style BBQ Bash
DESCRIPTION:
URL:https://arcbroward.com/event/memphis-style-bbq-bash/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240503T190000
DTEND;TZID=America/New_York:20240503T200000
DTSTAMP:20260504T132606
CREATED:20240228T192544Z
LAST-MODIFIED:20240327T144430Z
UID:10000150-1714762800-1714766400@arcbroward.com
SUMMARY:Tacos & Tequila
DESCRIPTION:
URL:https://arcbroward.com/event/get-a-head-start-on-cinco-de-mayo-with-a-tacos-tequila-fiesta/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240418T190000
DTEND;TZID=America/New_York:20240418T200000
DTSTAMP:20260504T132606
CREATED:20240228T192502Z
LAST-MODIFIED:20240228T192639Z
UID:10000149-1713466800-1713470400@arcbroward.com
SUMMARY:Scenes from an Italian Restaurant
DESCRIPTION:
URL:https://arcbroward.com/event/scenes-from-an-italian-restaurant/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240404T190000
DTEND;TZID=America/New_York:20240404T200000
DTSTAMP:20260504T132606
CREATED:20240228T192418Z
LAST-MODIFIED:20240325T203140Z
UID:10000148-1712257200-1712260800@arcbroward.com
SUMMARY:Comfort Food Classics (with a twist)
DESCRIPTION:Comfort Food Classics (with a twist)\n4 Course Tasting Menu(Gratuity and Wine Included) \n1) Not your Mamas Meatloaf – Crispy Smashed Potatoes\, Savory Meatloaf\, and Rich Gravy \n2) Pizza\, But Make it Special – Homemade Potato Based Pizza Dough topped with Assorted Meats \n3)  Nonna’s Sunday Supper – Veal Ossobuco\, Creamy Yukon Gold and Sweet Potato Mixed Mash\, Baby Carrots and Asparagus \n4) Chocolate Decadence- Dark Chocolate Tart with a Bacon Fat Infused Crust\, topped with a Potato Nest
URL:https://arcbroward.com/event/meat-taters-extravaganza/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Experience Dinners
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240330T160000
DTEND;TZID=America/New_York:20240330T170000
DTSTAMP:20260504T132606
CREATED:20240228T192346Z
LAST-MODIFIED:20240228T192346Z
UID:10000147-1711814400-1711818000@arcbroward.com
SUMMARY:7 Course Dessert Menu with Chef Christian Velez
DESCRIPTION:
URL:https://arcbroward.com/event/7-course-dessert-menu-with-chef-christian-velez/
LOCATION:Emeril Lagasse Foundation Innovation Kitchen\, 10250 Northwest 53rd Street\, Sunrise\, FL\, 33351\, United States
CATEGORIES:Experience Dinners
END:VEVENT
END:VCALENDAR