SUNRISE, FL – Arc Culinary’s Emeril Lagasse Foundation Innovation Kitchen in Sunrise has a new event: “The BBQ” 5-Course Dinner with FUNKY BUDDHA Beer Tasting — with communal chef’s table seating available.
All are welcome!
What is it?
A combination of mid-century classic and modern elegance, Arc Culinary’s Emeril Lagasse Foundation Innovation Kitchen is a hidden gem.
The unique space features a Chef’s Table, a living plant wall, refined décor and lighting, a moveable glass wall, sophisticated seating, and an outdoor patio.
The event is a way to join with friends and make new friends while tasting some of South Florida’s best food prepared by top regional chefs – and support a great cause.
The menu includes: Arc’s Award Winning Smoked Chili served with Jalapeno Cornbread, “Elote” Corn on the Cob, BBQ Pulled Chicken served Caribbean Coconut Arepa top with Mango Slaw, St. Louis Style Smoked Guava BBQ Ribs with Purple Mashed Potatoes and Grilled Asparagus and a Roasted Corn Semifreddo.
More about Emeril Lagasse Innovation Kitchen…
The foundation hosts culinary experiences from interactive Chef Table dinners to cooking classes and more.
Arc Culinary’s story includes recipes for empowerment to help people faced with barriers to employment find happiness and fulfillment in their lives. With a dash of inspiration and a lot of love, they launched a culinary business dedicated to making delicious food and a vision for transforming the lives of our people with disabilities.
Arc Culinary is a South Florida masterpiece. Why? Because when you feed the soul with the perfect ingredients you improve lives, communities and the world around us all.